Grain Free, Vegan Brownies

This was a treat for my sweet husband and he loved them!  I found this recipe HERE from Kelly of The Spunky Coconut.  The only changes I made were almond flour instead of coconut flour, cacao powder instead of cocoa powder, and coconut sugar instead of honey.  Also, I used raw cacao nibs that I sweetened by mixing them with a bit of agave in a bowl before adding them to the top.  I'm not big on the taste of stevia, but my husband likes it and these were for him.