Eating foods that vibrate in harmony with themselves, our bodies and nature will help us to heal and to thrive.

Monday, December 12, 2011

Raw Chocolate Pudding

 

It was difficult to get a picture of this because we ate it up so quickly! I decided to use a different sweetner with my pudding this time and I will never go back to using agave in this recipe again. The coconut crystals made it taste so much better - kind of like fudge!
Ingredients:
Avocado
Raw cacao powder
Coconut crystals (coconut sugar) - grind in a grinder to make more fine
Tiny bit of vanilla

Mix ingredients together in a food processor adding cacao and sweetener to your taste. This is delicious and even my son loves it!
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