Delicious and nutritious! I thought I'd try something new with these beautiful golden beets today. I cooked them in coconut oil, which added some sweetness and then drizzled them with a little bit of pure maple syrup. So good!
Ingredients:
Three golden beets
Sea Salt
Maple Syrup
Coconut Oil
Directions:
Heat a spoonful of coconut oil in a skillet over medium low heat
Peel beets and cut into thin slices
Cook in the oil until slightly browned
Sprinkle with sea salt and drizzle with maple syrup
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